Diploma in Tourism Entrepreneurship

For admission enquiry, kindly contact our education counsellors below:

About the Programme


Imperium International College’s Diploma in Tourism Entrepreneurship is designed to nurture students to identify business, entrepreneurial and employment opportunities within the tourism and hospitality industries.

It provides them with the foundation, skills and knowledge to identify, design, market and manage tourism operations with profit and efficiency, in fulfilment of the global demand to discover exciting and memorable holiday destinations.

The Diploma in Tourism Entrepreneurship is designed to develop students’ skills with a sound foundation in both tourism and hospitality with a 60% learning by practice and 40% of management knowledge and skills.

Why Diploma in Tourism Management @ Imperium International College?


Industry Experts

Career-ready

Unique Global Exposure

Work Ethics

Industry Affiliation

Industry Experts - Our Lecturers come from hospitality and tourism industries. With experience in various specialties across training, competition-based events and award-winning programmes

Career-ready - We place great emphasis on developing student skills (theoretical and practical) that are based on industrial real-world practices. These practices are implemented through a variety of assessment and exercises in the programme

Unique Global Exposure - Our students have the opportunity to travel overseas for a unique learning experience at Five-Star establishments during their internships

Work Ethics - Our students are groomed through various workshops, consultations and mentoring programmes conducted by our experienced lecturers aimed to train students to make decisions and perform duties with positive work ethics such as integrity, responsibility, high quality, discipline, humility and teamwork

Industry Affiliation - Our affiliation with leading hotels and restaurants assures internship placements for our students

Head of Centre Message

Mr Jawad Husny bin Ash’ari

Head of Centre

Hi there, welcome to Imperium International College’s School of Culinary Arts, Hospitality and Tourism.

Imperium’s Culinary, Hospitality and Tourism Diploma programs are our homegrown products where the curriculum, teaching, assessment, and awards are delivered by industry experts. Our lecturers come from various hospitality and tourism industries and have experience in various specialties across training, competition-based events and award-winning programmes.

Imperium’s diplomas are designed to prepare students to have a sufficient basic knowledge in culinary, hospitality and tourism principles and concepts. Our students are groomed through various workshops, consultations and mentoring programs conducted by our experienced lecturers aimed to train students to make decisions and perform duties with positive work ethics such as integrity, responsibility, high quality, discipline, humility and teamwork.

Students who have successfully completed the programs will have the theoretical and practical knowledge, understanding of fundamental theories as well as relevant practical skills and real-industry experience in their field work.

In conclusion, our programs will ensure that our graduates are career-ready for employment, with a good ability to carry out their unique responsibilities. Thanks to our global recognition, our diploma graduates have been accepted into various international hospitality organizations with a colorful career advancement.

On that note, let me welcome you to begin your journey with us towards a future in Culinary Arts, Hospitality and Tourism.

Programme Structure

YEAR 1
Introduction to Tourism and Travel Industry
English Language Proficiency for Tourism
Pengajian Malaysia / Bahasa Komunikasi 2 (MPU)
Fundamentals of Tourism Entrepreneurship 1
Tourism Geography
Introduction to MICE
Principles of Tourism Accounting
Tourism Business Etiquette and Communication Skills
Introduction to Entrepreneurial Behavior (MPU)
Tour Planning and Desing
Fundamentals of Tour Guiding Skills
Technology for the Tourism Industry
Computer Reservation System
Travel and Tour Operations
Comparative Religion (MPU)

YEAR 2
Global Tourism
Cultural and Heritage Tourism
Community Service (MPU)
Tourism & Hospitality Business Law
Introduction to Events Management as Tourism Event
Principles of Micro Economics for Tourism
French Language Beginners Course
Principles of Macro Economics for the Tourism Industry
Customer Service in Tourism Entrepreneurship
Tourism Marketing
Tourism Project
Mathematics in Tourism
Internship Industrial Training ( 4 Months )

Intakes
January, April, August
Duration
2 years and + 4-month internship

Entry Requirements
Passed SPM with a minimum of 3 credits with a pass in English, BM and History or
Passed Skills Certificate with at least 1 SPM credit and Skill Certificate at Level 3 (Sijil Kemahiran Malaysia, SKM) (with a pass in BM, English and History)

Assessment and Examination
The major objective of the assessment and examination procedures is to improve student learning and measure their comprehension
Final grades reflect:
- 40% Coursework
- 60% Final Examination

Enquire Now
X
wpChatIcon
JOIN OUR VIRTUAL TOUR

ACCA Foundation in Accountancy (ACCA FIA)

ACCA Foundation in Accountancy (ACCA FIA)

I am a

I have read and understood the terms of the Personal Data Protection Policy and consent to the processing of my Personal Data as described above. I also agree that consent given hereto covers any repeated collection of my personal data in the same circumstances.