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About the Programme
The Imperium International College (IIC) Department of Hospitality conducts diploma programmes in culinary arts under the Centre for Culinary Entrepreneurship. The industry strives to ensure high levels of satisfaction for temporary space to travellers in the form of hotels, resorts, clubs, restaurants, cruise lines, contract catering, retail outlets, fast food restaurants, suites and residences. The Diploma in Hotel Management is designed to develop students’ skills with a sound foundation in both hotel management and entrepreneurial know-how with a 60% learning by practice and 40% of management knowledge and skills.
Why Diploma in Hotel Management @ Imperium International College?
Passed SPM / UEC / O-Levels with a minimum of 3 credits with a pass in English, BM and History
January, April, August
2 years and + 3-month internship
Assessment and Examination
The major objective of the assessment and examination procedures is to improve student learning and measure their comprehension
Final grades reflect:
- 40% Coursework
- 60% Final Examination